L U N A L A R D E R BY LARA RODGERS

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Roast Grape & Radish with Ricotta and honey

Lemon Sorbet

Black Mountains Smokery - Smoked Haddock with spiced spelt and quail eggs

Smoked chicken Caesar

Hazelnut + Ricotta Cake with honeycombe

Trout and potato salad, seaweed butter

Afternoon Tea

Rhubarb gin fizz

Hibiscus + Lime Jelly

Seared tuna salad

Summer Lunch spread

Salt bake

Handkerchief pasta

Baked camembert + Bread rolls

Pear Frangipane

Baked bread + camembert

Greens

Winter slaw

Out of gallery

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